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Showing posts with label cabbage turnip. Show all posts
Showing posts with label cabbage turnip. Show all posts

Sunday, August 31, 2014

Vietnamese Stir-Fried Turnip Cabbage with Eggs/ Cách Làm Su Hào (Xu Hào) Xào Với Trứng Gà/ 越式苤藍炒蛋的做法



Ingredients for 1 serving


  • 1 clove Garlic (minced)
  • 1 head Cabbage Turnip 
  • 1 tsp Fish Sauce (for the Cabbage Turnip)
  • 1 Egg
  • Pepper to taste

  1. Peel and cut off the ends of the cabbage turnip.
  2. Use a knife or a mandolin to julienne the cabbage turnip.
  3. Crack an egg into a bowl, add some fish sauce and pepper and beat until combined.
  4. In a skillet, heat up some cooking oil over high and sautée the garlic until fragrant.
  5. Add the cabbage turnip and the fish sauce and saute until the cabbage turnip softens a bit down.
  6. Pour the egg over the cabbage turnip and stir-fry until the egg is evenly covering the cabbage turnip sticks and done.


For more detailed instructions please see my YouTube recipe video!




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Friday, August 8, 2014

Gỏi recipe - Vietnamese Salad with Prawn Crackers/ 越式色拉的做法


Basic Ingredients:

  • 350 g  Chicken Breast
  • 400 g  Prawns
  •   1       Cucumber
  •   2       Cabbage Turnips
  •   1       Head of Garlic
  •            Cooking Oil
Marinade
  • 200 g  Sugar
  • 150 ml Lemon Juice
  •   50ml  Fish Sauce
Garnishing
  • 1 pck  Prawn Crackers
  •            unsalted & roasted Peanuts
  •            Mint Leaves
  •            Chili Peppers
For instructions please take a look at the video. English captions are available via the CC button.




Share Your Thoughts With Me!

Twitter: https://www.twitter.com/Kenszanity
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